TPB Tech surfaces at the Xavier Pellicer restaurant
Chef Xavier Pellicer, who received 2 Michelin stars in 2012, is focused on biodynamics, with organic products, and has absolute respect for the ingredients he uses. His work is now facilitated in his restaurant "Xavier Pellicer", located in Barcelona, which is the No. 1 Vegetable Restaurant of the World 2018.
The preparation area has TPB Tech porcelain ceramic surfaces. These surfaces bring numerous benefits to professional kitchens, due to their high performance and functionality.
2018-09-23